Rocky's matcha Miyabi is a ceremonial grade matcha produced by Kawahara Seicha in Mie, Japan, one of the country's largest tea growing regions and a quiet neighbor to Uji. It leads with a savory, umami character balanced by a soft sweetness, with a light body and a clean finish. A great ceremonial blend for a range of preparations, from usucha to lattes.
- Ceremonial Grade
- Cultivar: Yabukita
- Region: Mie, Japan
- Net Weight: 20g
Rocky’s matcha Shiranami Blend is a ceremonial grade matcha sourced directly from Kagoshima, Japan. It combines two of the most prolific and prevalent cultivars in contemporary tea—the Okumudori and Samidori. Similar to both of the cultivars it stems from, Shiranami offers a balanced taste profile between its pronounced, vegetal freshness and more umami undertones. It’s a light and refreshing matcha that can be enjoyed by itself or mixed with your milk of choice.
- Ceremonial Grade Blend
- Taste Profile: A light and fresh balance of earthiness with a hint of chocolate.
- Source Region: Kagoshima, Japan
- Net Weight: 20g
Rocky's matcha single cultivar Saemidori is a ceremonial grade matcha sourced from Kagoshima, Japan, where a warm climate and volcanic soil bring in an early harvest each spring. Unlike a blend, single cultivar matcha comes from one variety of tea plant. Saemidori, meaning "radiant green," is a cultivar prized for its vivid green color and a bright taste, with hints of floral and vegetal notes and a smooth umami finish. •
- Ceremonial Grade
- Cultivar: Saemidori
- Region: Kagoshima, Japan
- Net Weight: 20g
Experience the exquisite taste of Rocky's Matcha's single cultivar Okumidori matcha, sourced from the renowned Osada Tea in Shizuoka, Japan. This vibrant emerald green matcha has a fitting name given Okumidori means "Deep Green"; and is perfect for Koicha (thick) style matcha lovers. Elevate your taste buds with this premium quality matcha.
- Single Cultivar Okumidori Matcha
- Ceremonial Grade
- Cultivar: Okumidori
- Region: Shizuoka, Japan
- Net Weight: 20g