Sqirl is a small batch jam made in Los Angeles that directly supports 40+ local fruit farmers in California, all within a 350 mile radius of Sqirl's kitchen. Squrl only uses fresh fruit: always organic or from farmers with thoughtful farming practice. They never use frozen fruit or packaged purees or commercial pectin and they only use organic sugar. They are dedicated to preserving unique + rare varieties of produce.
Certified organic and Made in United States of America